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Articles published with Nutritional Enhancement

CRISPR/Cas9-Mediated Knockout of Trypsin Inhibitor Genes in Soybean

Xingzhu Feng

Legume Genomics and Genetics, 2025, Vol. 16, No. 2

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Identification of Superior Fresh-Eating Maize Lines with Enhanced Quality and Stress Resistance, Case Study

Haibo Wang

Maize Genomics and Genetics, 2025, Vol. 16, No. 1

[Abstract] [Full-Text PDF] [Full-Flipping PDF] [Full-Text HTML]